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Whole 30 Breakfast Bowl by Monica Bravo

Healthy alternative to other breakfast foods, this is a light fresh breakfast to start your day and boost your energy.

Serves: 4, Prep Time: 5 minutes, Total Time: 12 minutes.


  • 1 ripe banana

  • 2 eggs

  • 1 tsp. vanilla or vanilla bean powder

  • ¼ green apple, sliced

  • 1-2 tbsp. almond butter

  • 1-2 tbsp. dried coconut flakes

  • 1 tsp. cinnamon

  • Coconut oil for cooking


  1. Using a fork, mash the ripe banana and mix it with the eggs and vanilla in a bowl. The batter will be lumpy.

  2. Great a skillet with coconut oil and turn the stove to medium heat. Add the lumpy batter and with a spatula, continue to mask and stir the mixture.

  3. Once cooked, remove from the skillet and place in a bowl. Top with apple, almond butter, coconut flakes, and cinnamon.


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